Gud Rice

Name: Gud Rice
Cuisine: Indian
Ingredients: 1 bowl soaked rice; 2 bowl water; 5 almonds, chopped; 5 cashews ,chopped; 1 tsp black raisins; 1 tsp brown raisins; 1 tsp chironji; 2 tsp tutti frutti; 5 pista chop; 1/4 cup chopped dried coconut; 2 tsp melon seeds; 2 cloves; 1 inch cinnamom stick; 1 black cardamom; 2 green cardamoms; 2 tbsp clarified butter; 1 cup crushed jaggery

Kuldeep Kaur @cook_9515801

Delhi

#Sankranti
#post1st

Kuldeep Kaur @cook_9515801

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Ingredients

1 bowlsoaked rice
2 bowlwater
5almonds, chopped
5cashews ,chopped
1 tspblack raisins
1 tspbrown raisins
1 tspchironji
2 tsptutti frutti
5pista chop
1/4 cupchopped dried coconut
2 tspmelon seeds
2cloves
1 inch cinnamom stick
1black cardamom
2green cardamoms
2 tbspclarified butter
1 cupcrushed jaggery

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Steps

1

Take a slice and green cardamom grind well.
2

Take a pan put water, jaggery and all nuts mix and boil for melted jaggery.
3

Take a wok put clarified butter hot then add spices,jaggery syrup and soaked rice mix and covered with lid.
4

After cook take a serving plate put rice garnish tutti frutti and enjoy jaggery rice.