Fried Rice with Chicken and Eggs

Olena P @cook_18560165
Cooking Instructions
- 1
Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
- 2
In the separate pot cook rice, set aside.
- 3
On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
- 4
Add rice to the pot, and fry until it’s get a little bit of color.
- 5
Add veggies of your choice and let it cook for couple of minutes
- 6
Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
- 7
Add soya sauce, smoked paprika and chives. Stir well.
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