Tawa Chicken Chathak boti

Name: Tawa Chicken Chathak boti
Total time: 2400 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: Half kg chicken; 2 tbsp dahi; 2 tbsp mayonnaise; 2 tbsp fresh cream; 7-8 hari mirch; 1 tsp kuti lal mirch; 1 tsp black peper; to taste Salt; 1 lemon juice; 2 tbsp dahi; 2 tbsp mayonnaise; 1 tsp kuti lal mirch; 1 tsp lal mirch; to taste Salt; 1/2 tsp zeera roasted and crushed; 1/2 tsp dhanya roasted and crushed; 1 tsp vinegar; Marinated chicken; Sticks; 4-5 tbsp Mozzarella cheese shredded; Sauce; Tawa for cooking

Mrs Irfan @cook_19626279

#TAWACOOKING
Ye meri apni creation hai zaror try kejiye ga
Bacho ki to favourite ho gae hai ab to ye

Mrs Irfan @cook_19626279

#TAWACOOKING
Ye meri apni creation hai zaror try kejiye ga
Bacho ki to favourite ho gae hai ab to ye

Saved

Ingredients

40 min

3-4 servings

For chicken
Halfkg chicken
2 tbspdahi
2 tbspmayonnaise
2 tbspfresh cream
7-8hari mirch
1 tspkuti lal mirch
1 tspblack peper
to tasteSalt
1lemon juice
For sauce
2 tbspdahi
2 tbspmayonnaise
1 tspkuti lal mirch
1 tsplal mirch
to tasteSalt
1/2 tspzeera roasted and crushed
1/2 tspdhanya roasted and crushed
1 tspvinegar
For Assembling
Marinated chicken
Sticks
4-5 tbspMozzarella cheese shredded
Sauce
Tawa for cooking

Saved

Steps

40 min

1

Tawa for cooking
2

Sab se pehle dahi,mayonnaise,fresh cream,salt,kuti lal mirch,hari mirch,black peper,vinegar dal kar paste bana le
3

Phir use chicken le laga kar marinate kar ke for 30 min
4

Phir chicken ko stick me dal kar fry kar le
5

Sauce banane ke lie ik bowl me dahi,mayonnaise,salt,vinegar,lal mirch,kuti hui lal mirch,zeera and dhanya roasted and crushed dal kar blend kar le
6

Jab chicken ik side se fry ho jae to dosri side palat kar sticks ke oper mozzarella cheese add kar ke dhak de jab melt ho jae to oper thori sauce bhi dal de r 1 min ke lie wapis dhak de phir serve karein
7

Garma garma serve karein ketchup r sauce ke sath