Chinese sphageti

Name: Chinese sphageti
Total time: 2700 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1 packet sphagetti; 5 garlic cloves; 1 cup boneless chicken; 2 tbspn vinegar; 2 tbspn Soya sauce; 4 tbspn honey; 1 tbspn oil in sphagetti after boiling; 5 bspn oil for frying vegetable; 1 /2 cupspring onion; 1/2 capsicum; 1/2 carrot; 2 cup cabbage (all veggies julien cut preferabl; to taste Salt; 4 tbpsn ketchup; 1/2 black pepper powder; 1 /2 tsp chicken powder; Chicken marination; 2 tpsbn vinegar; 2 tbpsn soya sauce; 5 Whole red chillies; 1/2 tsp black pepper powder; 1/2 tsp chicken powder; 2 garlic clove chopped; to taste Salt

Mahrukh Toor @cook_20920541

It's a famous Chinese dish ,common in Asian zone.#ReferbyNaziaQureshi #HappyBirthdaycookpad

Mahrukh Toor @cook_20920541

It's a famous Chinese dish ,common in Asian zone.#ReferbyNaziaQureshi #HappyBirthdaycookpad

Saved

Ingredients

45 mins

5 servings

1 packetsphagetti
5garlic cloves
1 cupboneless chicken
2 tbspnvinegar
2 tbspnSoya sauce
4 tbspnhoney
1 tbspnoil in sphagetti after boiling
5bspn oil for frying vegetable
1/2 cupspring onion
1/2capsicum
1/2carrot
2 cupcabbage (all veggies julien cut preferabl
to tasteSalt
4tbpsn ketchup
1/2black pepper powder
1/2 tsp chicken powder
Chicken marination
2tpsbn vinegar
2tbpsn soya sauce
5Whole red chillies
1/2 tspblack pepper powder
1/2 tspchicken powder
2garlic clove chopped
to tasteSalt

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Steps

45 mins

1

First boil sphagetti put 12 glasses of water and in hot boiling water add salt and oil.add sphagetti dont break it put it like a straight sticks.
2

Now marinate chicken for 1/2 hour.put 2 cups of oil in a pan fry it.untill brown colour appear on the chicken pieces. Put sauces in it as well.
3

Put oil in a pan thn add garlic cloves 3 thn add vegetable fry it on high flame 6 mins.add soya sauce vinegar.
4

Mixing start when 3 steps done put boiled sphagetti vegetables and chicken.add honey in it.
5

Adjust salt black pepper chicken powder sauce. Add ketchup in the end.