Dahi Bara Aloo Dum
Week 10
Keyword-- Curd
Click on the link to watch the full video of "Dahi Bara Aloo Dum " 👇
https://youtu.be/cmco5qofYr4
Dahi Bara & Aloo Dum is a famous street food of Odisha . If you have ever been to Cuttack or Bhubaneswar you would have had the best Dahi Baras there.
Dahi Bara Aloo Dum
Week 10
Keyword-- Curd
Click on the link to watch the full video of "Dahi Bara Aloo Dum " 👇
https://youtu.be/cmco5qofYr4
Dahi Bara & Aloo Dum is a famous street food of Odisha . If you have ever been to Cuttack or Bhubaneswar you would have had the best Dahi Baras there.
Open in Cookpad AppSteps
- 1
Take a bowl and add curd into it.
- 2
Add salt(1tsp), red chilli powder(1tsp), cumin powder(1tsp).
- 3
Then black salt(1/2tsp), water, green salt(2tsp) into this curd.
- 4
Mix it well and keep aside.
- 5
Heat refined oil and add cumin seeds, hing and curry leaves.
- 6
Add this tadka to the curd and mix it well.
- 7
Add vada to this curd. Squeeze vadas before adding them into the curd. Rest it for 1 hour.
- 8
After 1 hour take a bowl and put dahi vada into it. Then add dum aaloo curry, coriander leaves, chopped onions.
- 9
Sprinkle red chilli powder, cumin powder and black salt according to taste.
- 10
Add green chutney and sev. Ready to serve.
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