Boiled water, put salt and spaghetti

After spaghetti is cooked for about 7 minutes, you can remove it from the water for later to use

We will do stir fir for the spaghetti later, so no need to cook too much

The tips of spaghetti maintain al dente:
The salt adds flavor, it helps reduce the gelation of the starch in the spaghetti

Marinated beef:
Soy sauce x 1 teaspoon, Mirin x 1 teaspoon, a bit white pepper

Cut onions, Chinese chives, garlic and chilies

Add today's main food spaghetti, 2 tablespoons of soy sauce, a little white pepper and a bit of salt to season
(or all purpose seasoning)