Turkish soup

Name: Turkish soup
Total time: 2700 s
Yield: 6 to 8 servings
Cuisine: Pakistani
Ingredients: I medium Onion; 250 gram ground beef; 1/2 tsp salt; 1/2 tsp ground black pepper; 1/4 cup rice; 4 cup water; 3/4 cup chickpeas; 3 _4 tbsp olive; 1 cup yougurt; 2 tbsp purpose flour; 1 egg; 1 tbsp butter; I tbsp mint dry; 1 Tbsp yogurt main daliney ke liay

Samra Suhail @cook_21695685

kuwait

#WookCooking Different or yummy hai garmiyo main bhi use ho sakta hai ku ke mint ka bhgar lagta hai

Samra Suhail @cook_21695685

kuwait

#WookCooking Different or yummy hai garmiyo main bhi use ho sakta hai ku ke mint ka bhgar lagta hai

Saved

Ingredients

45mint

6 to 8 servings

I medium Onion
250 gramground beef
1/2 tspsalt
1/2 tspground black pepper
1/4 cuprice
4 cupwater
3/4 cupchickpeas
3_4 tbsp olive
1 cupyougurt
2 tbsppurpose flour
1egg
1 tbspbutter
I tbsp mint dry
1 Tbspyogurt main daliney ke liay

Saved

Steps

45mint

1

Tammam chezay collect kar lain
2

Choper main onionko chop kar lain
3

Phir mincemeat salt or black pepper dal kar grand kar lain or fridge main kuch dair rest ke liay rakh dain
4

Phir mincemeat ke chotay chotay balls bana lain in ka size chic peas jinta ho olive oil laga kar or plate main flour dust kar ke rakthey jaein
5

Phir isi duran water karahi main dal kar rice jo pehlay bhigoaiy thay flame on kar ke rakh day jub rice thoray pak jaey tu chickpea bhi dal dain baad main mazeed water bhi dal saktey hai
6

Phir olive oil karahi main dal kar mincemeat ko fry kar lain
7

Phir is ko fry ke baad rice main dal dain
8

Phir aik bowl main yogurt flour or black pepper egg dal kar beat kar lain or rice main dal dain thora thora kar ke dalna hai
9

Phir jub achi trha mix ho jaiey tu aik pan mein dry mint or butter ka bhegar laga lain
10

I Hope So Enjoy