Shrimp with Green Beans Stir Fry

#rainbowweek6
#green
A simple dry stir fry recipe can eat with steamed rice, roti or paratha. Let's cook.
Shrimp with Green Beans Stir Fry
#rainbowweek6
#green
A simple dry stir fry recipe can eat with steamed rice, roti or paratha. Let's cook.
Steps
- 1
Clean the green beans and cut it medium-small size. Wash it and boil it. Keep it aside.
- 2
Wash the shrimp and put it in a bowl. Put one pinch of turmeric powder, salt as required and ginger garlic paste. Mix it and keep it aside half an hour for marination.
- 3
Now, take a frypan, put some oil and heat it on stove. Put marinated shrimp and fry 1 minute. Then, Put chopped onions and green chillies with salt as required and fry until it becomes brown.
- 4
Now, put turmeric powder with red chilli powder and fry half minutes. After that, put all the boiled green beans into it and mix it. Stir Fry it covering the frypan in a medium-high flame.
- 5
When it's don, stop the flame immediately.
- 6
Tasty and spicy shrimp with green beans dry stir fry is ready. Serve it hot with steamed rice, roti or paratha and enjoy the Bengali delicacy. Stay safe and take Love from Bangladesh.
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