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Ingredients

6-8 servings
  1. 2 canstuna in water, drained
  2. Salt and pepper
  3. 1 canpeas, drained
  4. 1 stickbutter or 1/2 cup butter
  5. 1 cshredded cheddar jack
  6. 2boxs any preferred mac and cheese
  7. Hot sauce*optional
  8. 1/2 cmilk

Cooking Instructions

  1. 1

    Remove the cheese powder packets from the macaroni and set aside.

  2. 2

    Bring a large pot of water to a boil. Add the noodles and stir. Cook the noodles for 7-9 minutes. Add the peas during the last 2 minutes that the pasta cooks. Drain.

  3. 3

    Return the pasta and peas to the pan and add the butter, milk, cheese powder, Cheddar and tuna. Stir well.

  4. 4

    Serve and enjoy. I add salt and pepper and hot sauce to my bowl when making my plate.

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Laura
Laura @bettycrockergirl89
on
Kentucky, USA
I am happily married on 3/17/16. I have one daughter who loves to help in the kitchen. She loves to make and try different recipes from all over the country. She wants to try curry next. I found out a month ago that I am diabetic and have decided to change my life style. I am on a low carb, sugar free diet. I will still post other recipes that I make for my family.
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