Wash well, squeeze out tomatoes

Blend and boil

Until the water drains out completely and set aside

In a clean, dry pot. Pour in oil

Then onion and fry for 3mins

Add in tomato paste, and fry for 5mins

Then add in boiled tomato

And fry for 7-10mins

Pour in chicken stock

Then water

And finally seasoning and spices, cover and allow to boil

Then pour in rice, then cover pot with foil paper and lid of the pot and allow to cook on medium heat

Doneeeeee,...... enjoyyyyy