Chavli ki mix sabji

Name: Chavli ki mix sabji
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 bunch chavli; 2 boiled potatoes; 2 tomatoes; 1-2 tbsp oil for tadka; 1 tsp cumin powder; 2 tsp coriander powder; 2 tsp red chilli powder; 2 green chilli paste; 1 tsp garam masala; 1/2 tsp turmeric powder; To taste salt; As needed water; 1/2 tsp asafoetida

Jaya Dadhich @cook_20812053

Mumbai

#rainbowweek7

Jaya Dadhich @cook_20812053

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Ingredients

4 servings

1 bunchchavli
2boiled potatoes
2tomatoes
1-2 tbspoil for tadka
1 tspcumin powder
2 tspcoriander powder
2 tspred chilli powder
2green chilli paste
1 tspgaram masala
1/2 tspturmeric powder
To tastesalt
As neededwater
1/2 tspasafoetida

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Steps

1

Chop boiled potatoes & tomatoes & keep it aside. Rinse chavli leaves thoroughly chop them & keep it aside.
2

Heat oil in a pan. Add cumin seeds. let it crackle then add green chilli paste, asafoetida, turmeric powder & saute a little.
3

Then add potatoes & salt. Mix & saute for a min. Then add chavli leaves. Again mix & saute a little for 2-3min.
4

Now add garam masala, red chilli powder. Mix all. Saute it for a min. Then add water, coriander powder & tomatoes. Mix them & cover the lid for 3-5min. This sabji can be eaten with chapati bhakri & rice.