Veg noodles

Name: Veg noodles
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bunch whole grain noodle or any noodle of your choice; 5 cups water; 2-3 chilli slit; 1 Bell peppers Jullienced; 1 Carrot Jullienced; 1 Cabbage Jullienced; 1 Onion sliced; 1-2 Garlic chopped; 2 tbsp Soya sauce; 2 tsp Chilli sauce; 2 tsp Hot sauce; 2 tsp Vinegar; 2 tsp Tomato sauce; Salt as per taste; Pepper; 2 tbsp Oil

Sana Irfan @sana_homemade

#ldcravings1

Sana Irfan @sana_homemade

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Ingredients

15 min

2 servings

For noodle preparation
1 bunchwhole grain noodle or any noodle of your choice
5 cupswater
For preparation
2-3chilli slit
1Bell peppers Jullienced
1Carrot Jullienced
1Cabbage Jullienced
1Onion sliced
1-2Garlic chopped
2 tbspSoya sauce
2 tspChilli sauce
2 tspHot sauce
2 tspVinegar
2 tspTomato sauce
Salt as per taste
Pepper
2 tbspOil

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Steps

15 min

1

For noodle.... Add water in a wolk and heat it till running hot. Now add noodle and cook them on high heat with out making them mushy.. Follow the instructions for cooking given on the packet.. Drain to a colander.. Rinse them under running cold water.. Sprinkle one tsp of oil and smear it to the noodle to prevent them from sticky.. Keep aside till veggies are done
2

For preparing veg noodles.... Take a wolk and heat oil on high flame. And saute garlic and green chilli for a minute and saute onions for a minute...
3

Add Bell peppers, carrot, cabbage and toss them for a couple of minutes till half done yet crunchy..
4

Pour in some chilli sauce, vinegar and hot sauce and tomato sauce and soya sauce
5

Add cooked noodle pepper and salt and stir them carefully.

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Cooksnaps

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Sana Irfan @sana_homemade

on April 24, 2020 12:49

hi.. me Sana.. I'm a teacher.. despite of busy schedules my craze for cooking has brought up me to this level that all of my guests are impressed with me.. cooking is my passion and love it.. love to learn new things...