Chocolate Coffee Toffee Bark
fenway @Fenway
This is a ultra creamy coffee flavored milk chocolate bark with a toffee crunch top. It is delicious on its own and along side any dessert. It also makes a great garnish to coffees, whipped cream ice cream, cakes and pies
Chocolate Coffee Toffee Bark
This is a ultra creamy coffee flavored milk chocolate bark with a toffee crunch top. It is delicious on its own and along side any dessert. It also makes a great garnish to coffees, whipped cream ice cream, cakes and pies
Cooking Instructions
- 1
Line a baking sheet with parchment paper
- 2
Melt chocolate in the microwave just until melted and stir smooth
- 3
- 4
Stir in coffee granules
- 5
Immediately pour chocolate onto parchment paper and smooth to about a 1/4 inch thickness
- 6
Sprinkle toffee bits evenly on warm chocolate, allow to set then refrigerate until hard
- 7
Break 8nto pieces. Store in refrigerator or freezer
- 8
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“Fenway” passed away on 2/3/2021. For the last year she tried to teach her husband of 42 years how to cook like her. Although I will never be as good of a cook as her she did pass on her passion for cooking. Therefore, I will attempt to carry on her legacy and maintain/update her site. My wife was a Registered Nurse, a licensed deep water aerobics instructor, a mother to our 2 children and a fantastic cook. We grew up in New England but have been fortunate to live all over the US. I am now retired, missing her terribly, but thankful for all the years we had together and all her cooking lessons.
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