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Honey Chilli Potatoes
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A picture of Honey Chilli Potatoes.

Honey Chilli Potatoes

Jagruti Jhobalia
Jagruti Jhobalia @cook_17062504

#ldcravings2
In this Lockdown, with limited Ingredients made Restaurant style Honey Chilli Potatoes but with certain variations.No compromise to taste!!

#ldcravings2
In this Lockdown, with limited Ingredients made Restaurant style Honey Chilli Potatoes but with certain variations.No compromise to taste!!

Read more

Honey Chilli Potatoes

Jagruti Jhobalia
Jagruti Jhobalia @cook_17062504

#ldcravings2
In this Lockdown, with limited Ingredients made Restaurant style Honey Chilli Potatoes but with certain variations.No compromise to taste!!

#ldcravings2
In this Lockdown, with limited Ingredients made Restaurant style Honey Chilli Potatoes but with certain variations.No compromise to taste!!

Read more
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Ingredients

10-12 min
2 servings
  • 2medium size potatoes
  • 1tomato chopped
  • 1 tsphoney
  • 1green chilli
  • 1Onion chopped
  • 2 tspoil
  • 2 tsprice flour
  • to tasteSalt
  • 1/4 tspBlack pepper powder
  • 1 tbspwhite sesame seeds
  • For making sauce:-
  • 2 tbsptomato ketchup
  • 1/4 tspred chilli flakes(if want more spicy add 1/2 tsp)
  • 1 tbspchopped garlic
  • as neededOil to deep fry
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Saved
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Steps

10-12 min
  1. 1

    To make potato sticks first of all peel Potatoes,Wash and Cut finger size potato sticks.Keep in water, Wash nicely to remove starch.strain all water.Now add 2 tsp rice flour and coat all potato sticks with it.

    A picture of step 1 of Honey Chilli Potatoes.
    A picture of step 1 of Honey Chilli Potatoes.
    A picture of step 1 of Honey Chilli Potatoes.
  2. 2

    Heat oil in a wok on Medium flame, slide in coated potato sticks in it.deep fry till light golden brown.it will take 5-7 min on Medium flame.Take out Fried sticks in a Plate.Now heat oil on high flame, once again fry sticks till dark golden brown and crisp.Take out quickly.donot burn it.off the flame.

    A picture of step 2 of Honey Chilli Potatoes.
    A picture of step 2 of Honey Chilli Potatoes.
    A picture of step 2 of Honey Chilli Potatoes.
  3. 3

    To make sauce,take a bowl.Add 2 tbsp tomato ketchup, red chilli flakes and chopped garlic.Mix all three well keep aside.In a pan Heat 2 tsp oil,add vertically sliced green chilli,Saute for a while.Add 1 tbsp white sesame seeds.Saute for 1 min.Add chopped onion and tomato.Keep stirring till onion and tomato become soft.

    A picture of step 3 of Honey Chilli Potatoes.
    A picture of step 3 of Honey Chilli Potatoes.
    A picture of step 3 of Honey Chilli Potatoes.
  4. 4

    Add salt, black pepper powder and tomato red chilli flakes garlic sauce.Saute it for 2-3 secs. Add 1 tbsp water After one Boil,off the flame.Now add fried potato sticks and mix everything well.When it cools a little,add 1 tsp honey and mix well.

    A picture of step 4 of Honey Chilli Potatoes.
    A picture of step 4 of Honey Chilli Potatoes.
    A picture of step 4 of Honey Chilli Potatoes.
  5. 5

    Serve the hot,spicy honey Chilli Potatoes.

    A picture of step 5 of Honey Chilli Potatoes.
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Jagruti Jhobalia
Jagruti Jhobalia @cook_17062504
on May 07, 2020 18:06

Comments (4)

Jasmin Motta _ #BeingMotta
Jasmin Motta _ #BeingMotta @cook_12567865
May 08, 2020 02:49
Mast 👌👌
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