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Chana Daal Vada
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A picture of Chana Daal Vada.

Chana Daal Vada

zaidi's kitchen
zaidi's kitchen @cook_22908406
Meerut

Chana Daal Vada

zaidi's kitchen
zaidi's kitchen @cook_22908406
Meerut
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Ingredients

  • 200 gramschana Daal soaked overnight
  • 1big Onion finely chopped
  • 1 tbspginger garlic paste
  • 4green chillies finely chopped
  • Handful Coriander leaves finely chopped
  • FewCuryy leaves finely chopped
  • 1 tspchilli flakes
  • 1 tspfull crushed coriander seeds
  • 1 tspcumin seeds
  • 1/2 tspgaram masala
  • 1/2 tspturmeric powder
  • to tasteSalt
  • Forcoconut chutney:
  • 1/2 cupfreshly grated coconut
  • 2green chillies
  • 4 clovesgarlic
  • FewCurry leaves
  • Handful Chopped coriander leaves
  • 1 tspcumin seeds
  • 1 tbspTamarind paste or lemon juice
  • to tasteSalt
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Steps

  1. 1

    Grind chana dal into a very coarse paste.

    A picture of step 1 of Chana Daal Vada.
  2. 2

    Combine all the ingredients in a bowl.

    A picture of step 2 of Chana Daal Vada.
    A picture of step 2 of Chana Daal Vada.
  3. 3

    Scoop out medium sized balls and flatten them gently between palms making round and flat vada.

    A picture of step 3 of Chana Daal Vada.
  4. 4

    Fry in hot oil over low to medium heat, changing sides of the vadas till they become golden brown from all sides.

    A picture of step 4 of Chana Daal Vada.
    A picture of step 4 of Chana Daal Vada.
  5. 5

    Crispy Vada's are ready.

    A picture of step 5 of Chana Daal Vada.
  6. 6

    Now for chutney, take a jar and put all the ingredients of coconut chutney in it.

    A picture of step 6 of Chana Daal Vada.
  7. 7

    Also add little water and grind to a fine paste.

    A picture of step 7 of Chana Daal Vada.
  8. 8

    Now, your coconut chutney is also ready.

    A picture of step 8 of Chana Daal Vada.
  9. 9

    After all of this serve your vadas with coconut chutney.

    A picture of step 9 of Chana Daal Vada.
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zaidi's kitchen
zaidi's kitchen @cook_22908406
on May 11, 2020 01:47
Meerut
hey! here tamseel zehra...I love to cook and experiment...😃😃i m not perfect chef but i am just a beginner like u only .I am here to share some of my knowledge of cooking with you.Something not just tasteful but also soulful and serving as a junction of taste, health and pure sense of relishing good cuisine....☺️🤗
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Keywords

Chilies Lemon Onion Turmeric Ginger Cilantro Masala Coconut Garlic

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