Fried yam coated with egg and spicy fry sauce

The spicy fry sauce is so delish!
Fried yam coated with egg and spicy fry sauce
The spicy fry sauce is so delish!
Cooking Instructions
- 1
Cut yam and put in pot sprinkle 1 table spoon of sugar and cook, drain and allow to cool.
- 2
For the spicy sauce,blend pepper, onions, scotch bonnet (if you love hot sauce you can add more scotch bonnet as desired) and blend till very smooth
- 3
Add little seasoning and a teaspoon of tumeric to the blend and boil to drain water completely and stir fry in 4 table spoon of oil
- 4
Then add 4Tbls of mayonnaise and 2 Tbls of ketchup and mix well. Your spicy fry sauce is ready
- 5
My yam is cool now so it's easy to dice to desired shape
- 6
Whisk egg with little seasoning and dip your diced yam and fry till golden brown
- 7
You can use your sauce with roasted or fried chicken, french fries, fried yam as I did
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