Fried yam coated with egg and spicy fry sauce

Name: Fried yam coated with egg and spicy fry sauce
Cuisine: Nigerian
Ingredients: yam tuber; 1 tbl spoon Sugar; 7 Eggs; Oil; Seasoning; For the sauce:; 2 big size Red pepper; 7 Scotch bonnet; 2 onion bulb; 1 tsp tumeric; 4 table spoon oil; 4 Tbl spoon Mayonnaise; 2 Tbl spoon ketchup

MJ's Kitchen @mjrena

Lagos

The spicy fry sauce is so delish!

MJ's Kitchen @mjrena

Lagos

The spicy fry sauce is so delish!

Saved

Ingredients

yam tuber
1 tblspoon Sugar
7Eggs
Oil
Seasoning
For the sauce:
2big size Red pepper
7Scotch bonnet
2onion bulb
1 tsptumeric
4 table spoonoil
4 Tblspoon Mayonnaise
2 Tblspoon ketchup

Saved

Steps

1

Cut yam and put in pot sprinkle 1 table spoon of sugar and cook, drain and allow to cool.
2

For the spicy sauce,blend pepper, onions, scotch bonnet (if you love hot sauce you can add more scotch bonnet as desired) and blend till very smooth
3

Add little seasoning and a teaspoon of tumeric to the blend and boil to drain water completely and stir fry in 4 table spoon of oil
4

Then add 4Tbls of mayonnaise and 2 Tbls of ketchup and mix well. Your spicy fry sauce is ready
5

My yam is cool now so it's easy to dice to desired shape
6

Whisk egg with little seasoning and dip your diced yam and fry till golden brown
7

You can use your sauce with roasted or fried chicken, french fries, fried yam as I did