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Golgappa Platter
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A picture of Golgappa Platter.

Golgappa Platter

Zoya Butt
Zoya Butt @Zoyabutt
Gujranwala

I love this recipe and my family also love this....
#cookwithamna

I love this recipe and my family also love this....
#cookwithamna

Read more

Golgappa Platter

Zoya Butt
Zoya Butt @Zoyabutt
Gujranwala

I love this recipe and my family also love this....
#cookwithamna

I love this recipe and my family also love this....
#cookwithamna

Read more
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Ingredients

1 hr to 1.30 hr
5 to 6 servings
  • Golgappa ingredients:
  • 1 cupSoji
  • Maida half cup
  • Lukewarm water for kneading
  • Oil for frying
  • Meethi chutni ingredients :
  • Imli Pulp 2 tbspoon
  • Water half cup
  • Sugar half cup
  • 2 pinchSalt
  • 2 pinchred chilli powder
  • 2 pinchblack peper powder
  • Khata pani Ingredients.
  • 200 gmImli
  • Salt half teaspoon or as per taste
  • Red chilli powder half teaspoon
  • Mint leaves 3 tb spoon
  • 2 literWater
  • Tartary 1 tspoon
  • Ajwein half teaspoon
  • Golgappa filling masala:
  • Halfkg boiled mashed potato
  • 1medium onion finely chopped
  • Mint leaves 1 tbspoon
  • Salt as per taste
  • Lal mirch half teaspoon
  • Chat masala half teaspoon
  • Boiled White chick piece half cup
  • Green chuttni ingredients :
  • 3 PcGreen Chilli
  • Green coriander half Bunch
  • Mint leaves 3 tbspoon
  • 1 cupYougurt
  • Halfcup water
  • Salt as per taste
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Steps

1 hr to 1.30 hr
  1. 1

    Step 1 make golgappa: aik bartan my suji or maida dal ky garam pani sy soft dough bana lain phir 15 sy 20 mint ky liy cover kar ky rakh dain... 20 mint baad dough ky choty pary bana lain or bail lain phir us may sy apni pasand ky size ky cutting kar lain round shape may... Or phir garam oil my chamch sy daba kar fry kar lain taky phool jy brown ho jy unhy nikal lain phir golgappo ko khuli hawa my aik bartan may alag alag rakh kar 1 sy 2 ghnty ky liy chor dain taky achy sy crisp ho jy...

  2. 2

    Step 2 meethi chutni..Aik pot mat sary cheezy dal ky paka 10 mint paka lain darmayani anch may... Chutni ko phir thanda hny dain.

  3. 3

    Step3 khata pani.. Half liter pani ko neem garam kar lain us my imli ko rakh dain 10 mint baad folk sy achy trha press kar kar ky uska asar nikal lain phir pani ky ander sy imli ky seed stain kar lain.. Daidh litre pani thanda dal ky sary masaly add kar ky mix kar lain or fridg my thanda kar lain...

  4. 4

    Step 4 filling masala: aik bowl may aloo my sary masaly dal ky achy trha mix kar lay masala ready hai...

  5. 5

    Step 5 chuttni..Grinder may saey masaly or dahi dal kar achy trha mix kar lain or aik bowl my nikal lainn..

  6. 6

    Step 6 Assembling:

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Copied!

Zoya Butt
Zoya Butt @Zoyabutt
on May 22, 2020 07:17
Gujranwala
I am a teacher and a housewife also..I love cooking and i love to create new recipes.. I have my youtube channelhttps://youtu.be/UytmLENuYzc multitask ...also..
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