Steps
- 1
Cream butter and sugar,till it's fluffy.
- 2
Add all the dry ingredients and mix well.
- 3
Butter milk.
- 4
Crack the eggs and whisk.
- 5
Flavours.
- 6
Add a quantity of egg and mix,then add flour and mix,lastly add butter milk and mix.. finally add flavours.
- 7
Then allow to cool before icing it.
- 8
Mix icing sugar and butter,till it's fluffy,then add flavour.if it's thick add little water..
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