Pandan Gula Melaka Cookies
Mum’s favourite!
Steps
- 1
Mix butter and icing sugar until well combined.
- 2
Add in egg, salt and pandan paste, mix well.
- 3
Add in sifted flour.
- 4
Combine well desiccated coconut into the dough.
- 5
Flat it with roller pin and cut with any cookies cutter.
- 6
Bake for 12-13 minutes in a preheated oven at 160C.
- 7
Let it cool down on a wire grid and dip top cookies in melted white chocolate and desiccated coconut.
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