Sticky chicken wings

Name: Sticky chicken wings
Cuisine: Nigerian
Ingredients: Chicken wings; 3 cubes Maggi; 1 teaspoon Garlic Powder; 1/4 teaspoon Black Pepper; Soy sauce; 1 1/2 cup Plain Barbecue Sauce,; 1/4 cup Brown Sugar; 1/4 cup Honey; 2 table spoon ketchup; Chilli sauce

huraira’s kitchen @cook_with_huraira

abuja

Baked until they are fall off the bone

huraira’s kitchen @cook_with_huraira

abuja

Baked until they are fall off the bone

Saved

Ingredients

Chicken wings
3 cubesMaggi
1 teaspoonGarlic Powder
1/4 teaspoonBlack Pepper
Soy sauce
1 1/2 cupPlain Barbecue Sauce,
1/4 cupBrown Sugar
1/4 cupHoney
2 table spoonketchup
Chilli sauce

Saved

Steps

1

Preheat the oven to 375°F
Season the chicken wings with the maggi, garlic powder and pepper.
2

Add the barbecue sauce, brown sugar, honey, ketchup, chilli sauce and Soy sauce to a saucepan. Heat the barbecue sauce over medium heat, stirring frequently to avoid sticking.
3

Mix very well..
Spray ur foil paper with cooking spray. Arrange the chicken wings, in a single layer, Bake them for 25minutes..make sure u brush them with a generous amount of the barbecue sauce, turn each wing and brush them with a thick layer of brush..u can serve with the BBQ sauce