Spicy Chicken karahi

Name: Spicy Chicken karahi
Total time: 1800 s
Yield: 5_6 persons
Cuisine: Pakistani
Ingredients: 1 kg chicken; 2 large tomatoes; 2 tbs finely chopped onion; 1 tsp red chilli flakes; 1/2 tsp red chilli powder; 1/2 tsp crushed cumin seeds; 1/3 tsp crushed cumin seeds; 1 tsp ginger paste; 1 tsp garlic paste; 1 tbsp qasoori methi; 2 _3 tbsp yoghurt; 1/2 tsp pink salt; 1/2 tsp table salt; 1/2 tsp crushed black peppers; 2 tbsp fresh coriander; 1 tbsp lemon juice; 1 tbsp chopped ginger; 1/2 tsp whole spice powder; 2 _3 green chillies

Fatima Rais @cook_20941556

#cookwithamna
#eidrecipe
Kerhai is all time family favorite food. Usually it's a main dish for dawat as well. Chicken kerhai jab pehli dafa banai to chicken itni ziada gal gai Kay resha or haddi sub aik Jan ho gaye Lakin ab aisa nahi hota😇

Fatima Rais @cook_20941556

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Ingredients

30 minutes

5_6 persons

1 kgchicken
2large tomatoes
2 tbsfinely chopped onion
1 tspred chilli flakes
1/2 tspred chilli powder
1/2 tspcrushed cumin seeds
1/3 tspcrushed cumin seeds
1 tspginger paste
1 tspgarlic paste
1 tbspqasoori methi
2_3 tbsp yoghurt
1/2 tsppink salt
1/2 tsptable salt
1/2 tspcrushed black peppers
2 tbspfresh coriander
1 tbsplemon juice
1 tbspchopped ginger
1/2 tspwhole spice powder
2_3 green chillies

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Steps

30 minutes

1

Chopped tomatoes and make puree after blending them. Keep a side
2

Heat oil in a wok and fry chicken pieces till light golden.
3

Add ginger garlic paste into chicken and fry again. Than take out in a plate and keep a side
4

In the same wok add finely chopped onion (optional) and fry till light brown than add tomato puree and cook to reduce water
5

Add red chilli powder, red chilli flakes, crushed black pepper powder, crushed cumin seeds, crushed coriander leaves, table salt, pink salt, yoghurt and cook till oil seperated from tomatoes and masala.
6

Now add fried chicken piece into masala and mix nicely.
7

Add qasoori meethi, fresh coriander, lemon juice and chopped ginger. Mix well
8

Now add splitted green chillies and Sprinkle whole spice powder on top. Mix well add water if needed to make desired consistency of masala
9

Cook for another 1_2 minutes and than dish out to serve to your family and friends. Garnish with chopped ginger, coriander, green chillies.