Shephereds pie

Name: Shephereds pie
Total time: 2700 s
Yield: 6 servings
Cuisine: Kenyan
Ingredients: 200 g minced meat; 1 kg potatoes; Olive oil; Parsley, rosemary, salt and pepper. Garlic; Worcester sauce; Flour; Tomato paste; Beef broth; Peas, carrots, French beans,; Onions; Parmesan cheese; Butter

Yirel Zawadi Okongo @zawadi_kitchen

Nairobi

Made this yesterday for lunch
#Lunchideas

Yirel Zawadi Okongo @zawadi_kitchen

Nairobi

Made this yesterday for lunch
#Lunchideas

Saved

Ingredients

45 mins

6 servings

200 gminced meat
1 kgpotatoes
Olive oil
Parsley, rosemary, salt and pepper. Garlic
Worcester sauce
Flour
Tomato paste
Beef broth
Peas, carrots, French beans,
Onions
Parmesan cheese
Butter

Saved

Steps

45 mins

1

Heat the olive oil in a pan
2

Add the onions, cook till pinkish then add the beef and fry
3

Add the spices and fry for a while
4

Ad the worcester sauce, tomato paste and the flour and cook for a while
5

Add the veggies and simmer for 15 mins.
6

Mash the pre boiled potatoes after draining, add butter and parmesan cheese
7

Pour the meat mixture onto a casserole dish, top up with the cheesy potatoes and bake till bubbling brown.
8

Bon appetite