Grilled fish collar

Grilled fish at home, like the ones you get in Japanese izakaya restaurants. It’s super simple.
Why do I want to share this? Because many people do not know how simple and tasty it is to just grill a fish and eat it.
This dish is a good match with rice, also a super good BEER SNACK.
Recipe video:
https://youtu.be/FbncsegLLcc
Grilled fish collar
Grilled fish at home, like the ones you get in Japanese izakaya restaurants. It’s super simple.
Why do I want to share this? Because many people do not know how simple and tasty it is to just grill a fish and eat it.
This dish is a good match with rice, also a super good BEER SNACK.
Recipe video:
https://youtu.be/FbncsegLLcc
Cooking Instructions
- 1
Salt the fish and wait 20 minutes.
- 2
Moisture is extracted from the fish, so please wipe that off. You are wiping the smell of the fish off too, so this step is important.
- 3
Grill it. I use fish grill with no temperature control. Medium high heat for 8 minutes. Done!
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