Chocolate donuts

Name: Chocolate donuts
Total time: 1200 s
Yield: 8 servings
Cuisine: Indian
Ingredients: 1 cup all-purpose flour; 1/2 cup+1tbsp sugar powder; 1 tbsp butter; Pinch salt; 1 pinch cinnamon powder; 1/4 tsp baking powder; 1 tsp dry yeast; Milk as required to make dough; Oil for frying; 100 gm dark chocolate compound; 50 gm white chocolate compound; 2 tbsp castor sugar; Vermicelli sprinklers

Deepa Garg @cook_14315431

#delightful_desserts
#week5of5
#post1
Donuts are one of the most favorite dessert specially for kids.by making it at home we can give them healthy treat to satisfy their sweet tooth .

Deepa Garg @cook_14315431

#delightful_desserts
#week5of5
#post1
Donuts are one of the most favorite dessert specially for kids.by making it at home we can give them healthy treat to satisfy their sweet tooth .

Saved

Ingredients

20 minutes

8 servings

1 cupall-purpose flour
1/2cup+1tbsp sugar powder
1 tbspbutter
Pinchsalt
1 pinchcinnamon powder
1/4 tspbaking powder
1 tspdry yeast
Milk as required to make dough
Oil for frying
Garnish ingredients
100 gmdark chocolate compound
50 gmwhite chocolate compound
2 tbspcastor sugar
Vermicelli sprinklers

Saved

Steps

20 minutes

1

In a big vessel take flour,powder sugar, cinnamon,baking powder,salt and dry yeast.Add butter and make it crumble.add required milk to make dough.make a sticky dough and than stretch on plateform till 7-8 minutes.dough will be smooth.now place in a big bowl and take in worm place till double in size for about 35 minutes.
2

Now take a big ball of dough. flatten it in 1cm thickness and cut in donuts shape.keep them on rest for another 10 minutes.
3

Fry donuts in hot oil.
4

Now melt chocolates in separate bowl.take castor sugar in a separate plate.dip donuts from one side in melted chocolate to coat them.Sprinkle coloured vermicelli sprinkler. Some of them just put in castor sugar to make simple sugar coated donuts.drizzle white chocolate ti make them more attractive and delicious.
5

Ready to serve.it will remain fresh last till 24 hours on room temperature.