Steps
- 1
Quarter tomatoes
- 2
Fry garlic in olive oil then take out when yellow
- 3
Add tomatoes and salt
- 4
Cover and cook for a time. Not too long though, don't want the tomatoes to turn to mush. Errata: mushy is a good thing
- 5
Slap cod on top, cover and cook till ready
- 6
Sprinkle parsley. And serve with whatever you want. I choose rice.
- 7
Tomatoes should be as sweet as scoring an aerial on RL
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