Mandy's SOFT Doughnuts!
These taste just like a krispy cream if not better
Mandy's SOFT Doughnuts!
These taste just like a krispy cream if not better
Cooking Instructions
- 1
Add your wet ingredients with the sugar stir and yeast put aside let the yeast activate 3-5min get fluffy
- 2
Slowly mix in your flour note:you might use less or more depending on the humidity.
- 3
Knead Till a soft sticky dough forms on your counter or table try not to add too much flour. * the dough needs to be sticky but not stick to your hands* knead till smooth.
- 4
Set a side in a greased bowl to rise till it doubles in size.
- 5
Once it rises punch down knead and let it rise again.
- 6
Once it has risen you can roll out 1/2" thick use cookie cutters to cut your shapes. Or a mason lid with a soda cap
- 7
Set aside to rise
8th Heat oil 350°
9th fry flip until golden
And glaze while hot - 8
Toppings
I did cinnamon sugar
Chocolate and glaze
Powdered sugar
Sprinkles.
These Donuts are light and fluffy
Cooksnaps
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