Authentic home cooking from Lebanon, with US measurements. Originally published on Cookpad Lebanon as فلافل المنزلية 😋
Open in Cookpad AppSteps
- 1
Rinse the chickpeas well and soak them in water overnight.
- 2
Place them in a food processor and grind well, adding the cilantro and onion.
- 3
Add the spices, crushed garlic, salt, and 1 cup of water. Mix well to form a dough. Add the baking soda and mix, then let it rest for 15 minutes.
- 4
Fry in hot oil until golden brown. Remove from oil and drain well.
- 5
- 6
Serve and enjoy!
Cooksnaps
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https://cookpad.wasmer.app/us/recipes/13014151
