Vegetarian Lasagna Recipe

This delicious spinach lasagna recipe is a tried-and-true classic no-meat lasagna with layers of ricotta and mozzarella cheeses #mycookbook
Vegetarian Lasagna Recipe
This delicious spinach lasagna recipe is a tried-and-true classic no-meat lasagna with layers of ricotta and mozzarella cheeses #mycookbook
Steps
- 1
Pre-heat oven at 200°C/392°F
Saute’ garlic and chili, add spinach, sprinkle some salt and wait until the spinach be well done. - 2
Mix in the bowl the spinanch, ricotta and pecorino.
- 3
Prepare boiling water with salt and dip in the pasta lasagna one at a time.
- 4
Layer the spinach mixture and the lasagna pasta, add pecorino in the middle of layer, add put in mozzarella on top. Heat it up in oven until pasta crispy top.
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