Lahori chicken karae

Name: Lahori chicken karae
Total time: 2100 s
Yield: 6 servings
Cuisine: Pakistani
Ingredients: 1 kg Chicken; 1/2 kg Tomatoes; Yogurt half cup; Oil half cup; 3 tbsp Desi ghee; 2 tbsp Dhania powder; 1 tbsP Red chilli powder; 1/2 tbsp haldi; 2 tbsp Zeera bhona kutta; 2 tbsp Methi; 4 Green chillies; 2 tbsp Salt; 2 tbsp Cream; 3 tbsp Ginger garlic paste; Ginger Julian cut; Dhania for garnishing; Onions 2 chopped; 2 tbsp Sabit garam masala

Shamaila Sharif @cook_25088710

#cookwithhina
A unique and tasty recipe of chicken must try with simple ingredients but very rich in taste you love it.

Shamaila Sharif @cook_25088710

#cookwithhina
A unique and tasty recipe of chicken must try with simple ingredients but very rich in taste you love it.

Saved

Ingredients

35min

6 servings

1 kgChicken
1/2 kgTomatoes
Yogurt half cup
Oil half cup
3 tbspDesi ghee
2 tbspDhania powder
1 tbsPRed chilli powder
1/2 tbsphaldi
2 tbspZeera bhona kutta
2 tbspMethi
4Green chillies
2 tbspSalt
2 tbspCream
3 tbspGinger garlic paste
Ginger Julian cut
Dhania for garnishing
Onions 2 chopped
2 tbspSabit garam masala

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Steps

35min

1

In a woke heat oil add sabit garam masala zeera kali mirch darcheeni and bari elaichi now add chopped onions and fry until golden brown.
2

Now add Tomato paste grinder Tomatoes and salt red chilli haldi zeera dhania powder and bhonify.
3

At this stage add chicken in it on high flame bhonify so that tomatoes water dries off. Noww add methi in it.
4

Now add yoghurt and green chillies grinded mixture in it and bhonify until oul seperates from gravy.
5

Lastly add desi ghee and 2tbsp cream in it and cover the lid shimmer for 5mins garnish with dhania Julian cut ginger and green chiilies your karae is ready. Enjoy with chapati or bowl rice.