Gajar ka Halwa

Name: Gajar ka Halwa
Yield: 8 people
Cuisine: Indian
Ingredients: 500 gm red carrot; 1 litre full cream milk; 1 cup malai/cream; 1 cup sugar; 5-6 green cardamom powder; 1 teaspoon desi ghee; 1/4 tsp dry fruits chopped

Meera Siddharth @cook_9874747

#Sweets # Flavor 2
Gajar ka Halwa is a very popular sweets specially in winters.It is made in every household and everyone has her own style to make it. It is made of carrot and milk. It can be kept in fridge for a long and whenever you want you can have or serve to your guests.

Meera Siddharth @cook_9874747

Saved

Ingredients

Thirty minutes

8 people

500 gm red carrot
1 litrefull cream milk
1 cupmalai/cream
1 cupsugar
5-6green cardamom powder
1 teaspoondesi ghee
1/4 tspdry fruits chopped

Saved

Steps

Thirty minutes

1

Wash carrots properly, peel off and grate it.
2

Put a kadai on flame and put milk for boiling then add grated carrot.
3

Stir in between, when it comes to half, then add sugar and stir it regularly when it gets thickened add malai and stir it continuously till it turns into Halwa
4

Add desshi ghee, cardamom powder and garnish it with dry fruits. Serve it hot.

Saved

Cooksnaps

Saved

Meera Siddharth @cook_9874747

on August 04, 2020 11:47

Food, which is made with passion and served with a smile can create difference in someone's life. I personally believe in "Banaaiye Khaana Aur Parosiye Pyaar"Happy Cooking!!