Rava Uttapam

Name: Rava Uttapam
Total time: 1200 s
Yield: 2 People
Cuisine: Indian
Ingredients: 200 gm rava; 1 Cup curd; 1 Onion finely chopped; 1 Capsicum finely chopped; 1 Tomato finely chopped; as per taste Salt; 1 Tsp red chilli powder; 1/2 Tbsp garam masala; as required Chopped Coriander; as required Roasted kasoori methi; As needed- Water; As required Oil

Appurwa Tripathi @cook_24107580

Ghaziabad

#flavour1
#salty
Uttapam is very famous & healthy dish but it's instant,needs no fermentation.

Appurwa Tripathi @cook_24107580

Ghaziabad

#flavour1
#salty
Uttapam is very famous & healthy dish but it's instant,needs no fermentation.

Saved

Ingredients

20 min

2 People

200 gmrava
1 Cupcurd
1Onion finely chopped
1Capsicum finely chopped
1Tomato finely chopped
as per tasteSalt
1 Tspred chilli powder
1/2 Tbspgaram masala
as requiredChopped Coriander
as requiredRoasted kasoori methi
As needed-Water
As required Oil

Saved

Steps

20 min

1

Take rava with curd and 1/2 cup water and mix.keep it for 15 min.
2

Now whisk the mixture with spatula and add more water to make batter.Now add red chilli, kasoori methi, veggies,salt, coriander leaves.
3

Spread 3-4 drops oil on hot pan & sprinkle some water and wipe with kitchen towel.Now pour some batter and spread circlely.Drop some oil and flip to cook from other side.