Cook your rice and beans differently

Wash ur tomatoes, small pepper, onions and tatashe and then grind them togetherwith some garlic

Put oil on ur pot, add some sliced onions then pour ur grinded tomato paste

Cover ur pot untill the stew is almost done then add ur seasonings, some sliced onions (I love onions), and then I add my remaining sallah meat, then reduce the heat and leave it for a minute and then u serve it with ur rice and beans.