Heart Cookies and chocolate filled cookies

Name: Heart Cookies and chocolate filled cookies
Cuisine: Indian
Ingredients: 1/42 cup butter; 3/4+3/4 Cup all-purpose flour; 6-7 drops Vanilla essence; 6-7 drops Red color; 3 tsp milk; 1/2 cup powder sugar; 1 pinch baking soda; 1/2 tsp baking powder; as required Chocolate melt; As needed- Pink yellow sugar sprinkles; as per need sprinkles

Sharayu Tadkal Yawalkar @Sharayuspureveg

pune, India

#NoOvenBaking
Chef Neha’s cookies recipe which recreated with chocolate filling instead of Nutella as it's not available at home. It’s turn out so amazing.

Sharayu Tadkal Yawalkar @Sharayuspureveg

pune, India

#NoOvenBaking
Chef Neha’s cookies recipe which recreated with chocolate filling instead of Nutella as it's not available at home. It’s turn out so amazing.

Saved

Ingredients

1/42 cupbutter
3/4+3/4 Cup all-purpose flour
6-7 dropsVanilla essence
6-7 dropsRed color
3 tspmilk
1/2 cuppowder sugar
1 pinchbaking soda
1/2 tspbaking powder
For chocolate filled cookies
as requiredChocolate melt
As needed-Pink yellow sugar sprinkles
as per needsprinkles

Saved

Steps

1

Beat the butter, add sugar and essence in it and make smooth mixture.
2

Sieve maida and both baking soda and powder. Add this in the butter mixture. Make 2 same part(1 for heart cookies and other for chocolate cookies) for heart cookies again divided that half dough into 2:1. Add red color in smaller portion along with 1/2 tsp milk.
3

Now roll the red part and with cutter make desire shape. Attached together by applying some milk and freeze it for 10-15 mins. Till time keep big pan for preheat by adding salt and ring in it. For second cooks dough make 10 balls.
4

Now apply remaining dough on heart block and make uniform round block, cut into slices and baked it
5

Flatten the balls, keep chocolate melt in the center and keep other cups on it.
6

Make ball and press little. By using fork make design on it.
7

Apply little milk and sprinkle the color sugar and sprinkles.
8

Bake it in pan for 15-18 mins on Low medium flame.
9

Cool it on rack and store it in airtight container

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Sharayu Tadkal Yawalkar @Sharayuspureveg

on August 19, 2020 20:33

pune, India

I love to cook new dishes... I would like to try traditional dishes of the different regions. New innovation and to give dramatic name for that dish is really fun. “ArtcraftDuniya” is my fb group where most of activities for kids and some crafty mom along with my small daughter. Pls subscribe the channel.https://youtu.be/Hr3Uhji-fAc