Penne Pasta

Name: Penne Pasta
Total time: 2400 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 1/2 kg boneless chicken fillet; 1 tbsp ginger garlic paste; 1/2 tsp garlic powder; 1/2 tsp salt; 1/2 tsp black pepper; 1/2 tsp white pepper; 1 tsp red chilli flakes; 1-2 tbsp oil; 2 tbsp butter; 1/2 tsp chopped garlic; 400 gm penne pasta; as needed Water; 3 tbsp oil; 2 tbsp butter; 1 onion chopped; 1 tsp chopped garlic; 1 C pasta water(from boiled pasta); 1 packet cream; 1/2 tsp salt; 1 tsp black pepper; 1/2 tsp white pepper; 1/2 tsp oregano leaves; as needed Black olives; 1 tbsp flour; 1 C milk; as needed Mozzarella cheese; as needed Cheddar cheese

Saniya Sameer @cook_16709663

#recreate
Who doesn't like a restaurant style white sauce pasta?! When I was craving for my all time favourite Alfredo pasta I thought to give a try and make it at home. Turned out super good.

Saniya Sameer @cook_16709663

#recreate
Who doesn't like a restaurant style white sauce pasta?! When I was craving for my all time favourite Alfredo pasta I thought to give a try and make it at home. Turned out super good.

Saved

Ingredients

35-40 minutes

4 people

For chicken
1/2 kgboneless chicken fillet
1 tbspginger garlic paste
1/2 tspgarlic powder
1/2 tspsalt
1/2 tspblack pepper
1/2 tspwhite pepper
1 tspred chilli flakes
1-2 tbspoil
2 tbspbutter
1/2 tspchopped garlic
Pasta
400 gmpenne pasta
as neededWater
Sauce
3 tbspoil
2 tbspbutter
1onion chopped
1 tspchopped garlic
1 Cpasta water(from boiled pasta)
1 packetcream
1/2 tspsalt
1 tspblack pepper
1/2 tspwhite pepper
1/2 tsporegano leaves
as neededBlack olives
1 tbspflour
1 Cmilk
as neededMozzarella cheese
as neededCheddar cheese

Saved

Steps

35-40 minutes

1

Take chicken fillet and add salt, white and black pepper, ginger garlic paste, garlic powder and Chilli flakes. Leave it for marination.
2

After chicken is marinated it needs to be shallow fried.
3

Take a pan and add 2 tbsp oil and 1 tbsp butter in it and shallow fry the chicken fillets
4

When chicken starts to cook add chopped garlic to infuse more flavor.
5

When both sides are done take them out and set aside.
6

Boil pasta in a regular way and save 1 C of it's water to be used in sauce before draining.
7

For sauce take a pan heat oil with butter.
8

Add garlic and fry for a while.
9

Now add onion. When it gets translucent add pasta water and milk.
10

Now add flour and mix well making sure no lumps are formed.
11

Add spices and cream. Let it cook while mixing until the sauce thickens a bit.
12

Add cheese, pasta and olives. Mix them carefully and remove from heat.
13

Dish out the pasta and place chicken fillet over it. Enjoy.