Cheesy Chicken Fritters:

Name: Cheesy Chicken Fritters:
Cuisine: British
Ingredients: 3 large chicken breasts; 2 large eggs; 1/3 cup mayonnaise; 1/3 cup all-purpose flour or cornstarch or potato starch; 1 1/3 cup mozzarella cheese shredded; 1 1/2 Tbsp chopped coriander; 1/2 tsp salt or to taste; 1/8 tsp black pepper; 2 Tbsp Cooking Oil

Lubna’s Kitchen @lubnaskitchen

United Kingdom

Cheesy Chicken Fritters:

Lubna’s Kitchen @lubnaskitchen

Saved

Ingredients

3large chicken breasts
2large eggs
1/3 cupmayonnaise
1/3 cupall-purpose flour or cornstarch or potato starch
1 1/3 cupmozzarella cheese shredded
1 1/2 Tbspchopped coriander
1/2 tspsalt or to taste
1/8 tspblack pepper
2 TbspCooking Oil

Saved

Steps

1

Using a sharp knife, dice chicken into 1/3" thick pieces and place them in a large bowl. ✅💡Tip: (If chicken breast is partially frozen, it will be a little bit easier to slice).
2

Into the mixing bowl, add remaining batter ingredients: 2 eggs, 1/3 cup mayonnaise, 1/3 cup flour, 1 1/3 cups shredded mozzarella, 1 1/2 Tbsp Coriander 1/2 tsp salt and 1/8 tsp black pepper, or season to taste. Stir the mixture until well combined, cover with plastic wrap and refrigerate 2 hours or overnight.
3

Heat a large non-stick pan over medium heat and add 2 Tbsp oil. When oil is hot, add the chicken mixture a heaping Tablespoon at a time. Slightly flatten out the tops with the back of your spoon and sauté uncovered 3-4 min on the first side, then flip and saute 3 min on the second side or until outsides are golden brown and chicken is fully cooked through* Repeat with remaining fritters adding more oil as needed.serve with your favourite sauce.