Steps
- 1
In pressure cooker add oil then add urad and chana dal fenugreek seeds jeera and mustard seeds add sliced onion then add curry leaves and tomatoes add some spices
- 2
Add masala like salt haldi chilli powder let it cook for 5 minutes
- 3
Then add rice and one glass water and close the pressure cooker and give only one whistle and rice is ready
Similar Recipes
More Recipes
-

Pragati Hakim
-

Dal Khichdi (One Pot Healthy Meal 🥘)
Alka Bhandari
-

Aunty Eiko's international cuisine experience
-

Adrak - Pudina Chai --- Indian Ginger - Mint Tea, A Wellness Drink In Monsoon
Bina Samir Telivala
-

Hiroko Liston
-

Hiroko Liston
-

Hiroko Liston
-

Ryan
-

ifuchi
-

Spoonful Passion
-

Vegan Pineapple Ripple Ice Cream
Ellen_A3
-

Robert Gonzal
-

shreyaas_world
-

sushcookss
-

Sneha Alok Mishra
-

Manchurian and fried rice bowl
Rashmi Rai
-

Meal Prep: Seafood Quinoa Salad
debbyactuallycooks
-

Neha Handa
-

theGlocalChef Rashmi
-

Madiha Kamran
-

Signature s’ creamy sauce macroni/pasta
Meerab Rais
-

Bostley
-

Antipasto di aspargi, prosciutto e zola
Miss Fluffy's Cooking (Angie's Italian Cooking)
https://cookpad.wasmer.app/us/recipes/13812677







Comments