Egg sandwich

Name: Egg sandwich
Total time: 600 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 egg; 2 bread slices; 1 tablespoon onion chopped; 1 teaspoon Coriander leaves chopped; 1 green chilli chopped; to taste Salt; 1 teaspoon red chilli powder; 1 tablespoon oil or butter

Loveena Bajaj Salve @temptingtreats

Nashik

Eggs my go to ingredient when I wanna make a quick meal, so here it is my egg sandwich. #eggday #post1

Loveena Bajaj Salve @temptingtreats

Nashik

Eggs my go to ingredient when I wanna make a quick meal, so here it is my egg sandwich. #eggday #post1

Saved

Ingredients

10 minutes

1 serving

1egg
2bread slices
1 tablespoononion chopped
1 teaspoonCoriander leaves chopped
1green chilli chopped
to tasteSalt
1 teaspoonred chilli powder
1 tablespoonoil or butter

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Steps

10 minutes

1

Take one bread slice and cut the centre in circle using cutter or glass.
2

In a bowl add everything except oil and bread and beat nicely
3

Heat a pan add oil/ butter place the slice with hole in between carefully add egg mixture in the hole, and allow to cook for 2-3 minutes.
4

Cover the top with another slice and flip carefully and let it cook for another 3-4 minutes or till the base bread is crispy.
5

Cut and serve with fav ketchup.

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Cooksnaps

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Loveena Bajaj Salve @temptingtreats

on October 10, 2020 06:31

Nashik

I love to cook and to serve food, and always ready to learn something new, I am partial to traditional Indian food and traditional ways of cooking being a Sindhi I am a hardcore foodie and have a good sense of flavours❤️❤️