Green tea

Name: Green tea
Total time: 900 s
Yield: 3,4 people
Cuisine: Pakistani
Ingredients: 3,4 cups water; 1 1/2 tsp tapal green tea/ 2 tea bags; 1/2 tsp saunf; 4,5 cardamoms; 1 small stick cinnamon; 1 badian phool; 3,4 tsp sugar/ honey/ sweetner; Lemon 🍋 slices for garnishing

Meerab Rais @cook_23009182

Lahore.

#chai.Everyone knows the benefits of green tea/ lemon 🍋 grass it help to lose weight and contains anti oxidants which are good for our complexion and skin ,before marriage I was taking green tea sachets ( packets) dip in hot water but after marriage my sister in law told me that how to make green tea with adding these things, it’s miracle and natural weight lose method with balance diet and exercise , I can use alot of things to lose weight but not effective,lets check out the ingredients .

Meerab Rais @cook_23009182

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Ingredients

15 minutes

3,4 people

3,4 cupswater
1 1/2 tsptapal green tea/ 2 tea bags
1/2 tsp saunf
4,5cardamoms
1small stick cinnamon
1badian phool
3,4 tspsugar/ honey/ sweetner
Lemon 🍋 slices for garnishing

Saved

Steps

15 minutes

1

Heat the pan add water and simmer it for 2 minutes.
2

Now take emam dasta(kondi danda) to crush the all ingredients except sugar and crush it lightly.
3

Now add all the crush ingredients in water and simmer it for 2 minutes.
4

Next add green tea and cover with the lid then switch off the flame for 2,3 minutes (dont over cook the green tea) otherwise colour will be change and its not tasty.
5

Now take a kettle strain the green tea then add sugar/ honey 🍯 (I cant add any sweetener/ honey only add squeeze half lemon 🍋) to enhance the taste.
6

Enjoy the green tea after eating any meal it can be detoxfy the stomach and against harmful fats and bad cholesterol.