Shakshuka 😍

Name: Shakshuka 😍
Total time: 1800 s
Yield: 4 people
Cuisine: Pakistani
Ingredients: 1 tbsp olive oil; 1 medium onion diced; 2 cloves garlic minced; 1 medium capsicum chopped diced; 3 tomatoes diced chopped; 2 tbsp tomato ketchup; 1 tbsp chilli powder; 1 tsp ground cumin; 1 tsp paprika; 1 tsp Chilli flakes; to taste Salt; 6 eggs; Dreid parsley for sprinkle

Qurat Ganatra @cookwithqurat

پاکستان کراچی

#joy

Ab tak Roz Roz 2 3 kisam kay anday kha kha bas ando se mood hat raha tha socha kuch naya try karay, recipe search ki kuch achay unique breakfasts ki to ye dish saamnay aaye jissay kahtay hain "shakshuka" Bolnay main bhi maza aya aur khaanay main bhi 😂😍

#joy

Qurat Ganatra @cookwithqurat

Saved

Ingredients

30 mins

4 people

1 tbspolive oil
1medium onion diced
2 clovesgarlic minced
1medium capsicum chopped diced
3tomatoes diced chopped
2 tbsptomato ketchup
1 tbspchilli powder
1 tspground cumin
1 tsppaprika
1 tspChilli flakes
to tasteSalt
6eggs
Dreid parsley for sprinkle

Saved

Steps

30 mins

1

Heat oil over medium heat, then add onion cook for about 5 min until the onions begin to softer stir in garlic
2

Add capsicum, cook it for about 7 minutes, over medium heat until softened
3

Now add all the tomatoes and all the spices in it, add tomato ketchup as well, add salt in pocket for about 15 minutes
4

Crack the eggs over the tomato mixture now covered up pan and simmer for about 10 to 15 minutes or until the eggs are cooked
5

Garnish with dried parsley or fresh coriander enjoy