Pizza dough

Name: Pizza dough
Cuisine: American
Ingredients: 1/2 C. Warm water; 2 tsp dry active yeast; 1 tbsp flour; 1 tsp sugar; In a mixing bowl combine; 3 1/2 C flour; 2 tbsp powdered milk; 1 tsp onion powder; 1 tsp garlic powder; 1 tsp dried basil; 1 tsp dried oregano; 1 tsp dried parsley; 1 C warm water

Teri-lynn @cook_7849299

Lake Milton, Ohio

Perfect flavorful pizza crust!

Teri-lynn @cook_7849299

Lake Milton, Ohio

Perfect flavorful pizza crust!

Saved

Ingredients

1/2 C.Warm water
2 tspdry active yeast
1 tbspflour
1 tspsugar
Stir together until dissolved, cover, let sit 10 min
In a mixing bowl combine
3 1/2 Cflour
2 tbsppowdered milk
1 tsponion powder
1 tspgarlic powder
1 tspdried basil
1 tspdried oregano
1 tspdried parsley
1 Cwarm water

Saved

Steps

1

Take 1/2 C warm water and add the yeast, 1 tablespoon flour and the sugar. Still until dissolved, cover and let sit to become frothy about 10 min.
2

Take the remaining dry ingredients and blend together. To the dry ingredients add 1 C. Warm water PLUS the 1/2 C. Yeast water. Stir by hand until ball forms. Knead it for about 10 min.
3

Cover dough and let sit to rise for 1 hour.
4

Spread out onto baking sheet and bake just the crust for 10 min at 350 degrees Fahrenheit. Take out of oven and add whatever topping you fancy.