Steps
- 1
Take bowl add atta on the gas put a pan add 2tbs milk and 2tbsp ghee once boil it add into Atta and mix very well now anthor side a pan put on the Flem add ghee hit it Now add mixer of attacks and stir it until it's turn brown colour
- 2
Now add elaichi powder cool it Now add sugar powder and mix all add dry fruits crushed nuts and almond chopped
- 3
Now make equal portions from the mixer and make laddund with two palms and looks like balls
- 4
So ready to serve and eat garnish with Cashnuts
- 5
Besan laddie is traditionall sweet also called MAGAJ NA LADAVA
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