Gajar ka halwa
#joy
Sab se asan ban'ne wala gajar ka halwa jo sardion mein bht shoq se khaya jata he.
Gajar ka halwa
#joy
Sab se asan ban'ne wala gajar ka halwa jo sardion mein bht shoq se khaya jata he.
Open in Cookpad AppSteps
- 1
Sab se pehle ek pot ko medium flame par rakhen aur usmen doodh aur cheeni shamil karein.
- 2
Doodh garam hone par crush ki hui gajar shamil karein aur doodh khushk hone tak pkne dein.
- 3
Jab doodh khushk hojae to oil, Elaichi powder aur dry fruits shamil karein aur oil separate hone tak medium-high flame par bhoon lein.
- 4
Jab oil nikal jae to akhr mein namkeen khoya shamil karein aur mazeed 3 mins tak medium-high flame par bhoon lein.
- 5
Gajrela tyar he to flame off krden aur dish out karein sath hi dry fruits aur khoye se garnish krlen.
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