Instant Pot Beef with Broccoli

Name: Instant Pot Beef with Broccoli
Total time: 1800 s
Yield: 4-6 people
Cuisine: American
Ingredients: 1/3 cup soy sauce; 2/3 cup beef broth; 2 tbsp. brown sugar; 4 cloves garlic minced; 1 inch piece of fresh ginger grated; 2 lbs well-marbled beef chuck roast cut into thin strips; 1 lb fresh bite-sized broccoli florets; 2 tsp toasted sesame oil; 3 tbsp cornstarch; Sesame seeds for garnish optional

Minda @MindasKitchen6370

San Pablo, CA

Instant Pot Beef with Broccoli

Minda @MindasKitchen6370

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Ingredients

30 minutes

4-6 people

Sauce mixture:
1/3 cupsoy sauce
2/3 cupbeef broth
2 tbsp.brown sugar
4 clovesgarlic minced
1 inchpiece of fresh ginger grated
Beef and Broccoli:
2 lbswell-marbled beef chuck roast cut into thin strips
1 lbfresh bite-sized broccoli florets
2 tsptoasted sesame oil
3 tbspcornstarch
Sesame seeds for garnish optional

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Steps

30 minutes

1

Add Sauce Mixture ingredients to the pot and stir until well combined. Add beef and toss to coat. Secure the lid, making sure the vent is closed.
2

Using the display panel select the MANUAL or PRESSURE COOK function*. Use the +/- keys and program the Instant Pot for 10 minutes.
When the time is up, quick-release the remaining pressure.
3

Remove 1/4 cup of cooking liquid and mix with cornstarch (If you can’t get 1/4 cup of cooking liquid out, supplement with water).
4

Stir cornstarch slurry, broccoli florets and toasted sesame oil into the pot for 3-5 minutes until broccoli is tender and sauce has thickened, returning to SAUTE mode as needed.
5

Garnish with sesame seeds (optional). Serve over rice or zucchini zoodles.

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Cooksnaps

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Minda @MindasKitchen6370

on November 24, 2020 20:40

San Pablo, CA

Visit my websitehttps://www.mindas-kitchen.comI love cooking specially for my family. So now I want to share my love for cooking to all of you to share with your own family! Enjoy!