Ladoos

Name: Ladoos
Yield: No counts
Cuisine: Indian
Ingredients: 2 cup flour; 1/2 cup soiji; 1/4 cup besan; 1 cup pure ghee; 1 cup khand or grinded sugar; 8-10 green cardamom powder; 1 cup chopped dry fruits

Meera Siddharth @cook_9874747

#GA4
#WEEK12
#Besan
Winter is approaching very fast, we want to eat something healthy and nutritious which is easy and quick in bites and keep us warm also.

Meera Siddharth @cook_9874747

#GA4
#WEEK12
#Besan
Winter is approaching very fast, we want to eat something healthy and nutritious which is easy and quick in bites and keep us warm also.

Saved

Ingredients

Thirty minutes

No counts

2 cup flour
1/2 cup soiji
1/4 cup besan
1 cup pure ghee
1 cup khand or grinded sugar
8-10green cardamom powder
1 cup chopped dry fruits

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Steps

Thirty minutes

1

Take a kadai and put pure ghee add all flour and roast it till it turns light brown and ghee is separated, take out and allow it to cool down.
2

Now roast chopped dry fruits for two three minutes and add to flour which is already done, add grinded sugar and cardamom powder and with the help of your palms make round shaped Ladoos, these are not only tasty but rich in nutrients and healthy too.
3

Store in an air tight container and have whenever you want.

Saved

Cooksnaps

Saved

Meera Siddharth @cook_9874747

on December 06, 2020 11:05

Food, which is made with passion and served with a smile can create difference in someone's life. I personally believe in "Banaaiye Khaana Aur Parosiye Pyaar"Happy Cooking!!