Green chilli pakoras

Name: Green chilli pakoras
Total time: 1500 s
Yield: 2people
Cuisine: Indian
Ingredients: 8-10 long green chillies; For besan batter; 1 Cup gram flour(besan); as per taste Salt; 1/2 tsp garam masala; 1/2 Tsp red chilli Powder; 1 tsp. musk fanugreek; 1/2 Cup To prepare water Salution; As Required For frying oil.

Lovely Agrawal @cook_17493693

सूरत

#GA4
#Week13
#Chilli
I love chilli dumping. They are very Tasty and spicy 👌👌

Lovely Agrawal @cook_17493693

सूरत

#GA4
#Week13
#Chilli
I love chilli dumping. They are very Tasty and spicy 👌👌

Saved

Ingredients

20 to25 minutes

2people

8-10long green chillies
For besan batter
1 Cupgram flour(besan)
as per tasteSalt
1/2 tsp garam masala
1/2 Tsp red chilli Powder
1 tsp. musk fanugreek
1/2 CupTo prepare water Salution
As RequiredFor frying oil.

Saved

Steps

20 to25 minutes

1

First we will remove all the Seeds of chilli. Then we will collect all the ingredients.
2

Now we will measure 1Cup of besan in the fugitive, and add all the issues and mix, then add the medium Solution by adding water accordingly.
3

Now we will heat the oil in the pan, and dip the chilli in besan's Salution and fry it on medium gas in hot oil.
4

Collect our incandescent green chilli dumplings that are ready. eat it with peanut Coriander Chutney and tomato sauce.
5

Enjoy eating hot chilli dumplings with Chuteny and sauce.