Farali chatpata makhana

Name: Farali chatpata makhana
Total time: 600 s
Yield: 2 people
Cuisine: Indian
Ingredients: 1/2 cup roasted makhana (lotus seeds); 1/4 cup cashews (tukda); 1 cup peanuts; 2 tbsp ghee; To taste salt; 1 tsp Kashmiri red chili powder

Nayna Shah @cook_26313701

Surat, Gujarat, India

Makhanas are low in calories,fat & sodium.sufficieant protein,healthy for kidneys,high calcium,great for bone & teeth.
#GA4
#Week13
#Makhana
#Ilovecooking

Nayna Shah @cook_26313701

Surat, Gujarat, India

Makhanas are low in calories,fat & sodium.sufficieant protein,healthy for kidneys,high calcium,great for bone & teeth.
#GA4
#Week13
#Makhana
#Ilovecooking

Saved

Ingredients

10 minutes

2 people

1/2 cuproasted makhana (lotus seeds)
1/4 cupcashews (tukda)
1 cuppeanuts
2 tbspghee
To taste salt
1 tspKashmiri red chili powder

Saved

Steps

10 minutes

1

Roast makhana, Heat a pan add ghee, add peanuts fry it, then add cashews stir it. Add salt & Kashmiri chili powder stir well.
2

Now add roasted makhana. Stir & mix all ingredients properly.
3

Now our chatpata peanuts, makhana ready to serve. Enjoy.😋