Filled potato
Steps
- 1
Prepare ingredients.
- 2
Bake potatoes with olive oil, salt and pepper for 40 minutes. Then let them cool a little (to touch) and cut the top. With a spoon carve the inside of potatoes and put it into a bowl.
- 3
Smash the inside of potatoes, add salt and pepper, eggs, chopped spring onion and chopped cheeses. Mix it well.
- 4
Fill the potatoes with the mixture and cover them with babybel cheese cut in half. Bake for another 15-20 minutes. You can also bake the rest of the mixture in a pan and have a potato-cheese omellete.
- 5
Serve and enjoy 😋
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