Spring onion pakoda

Name: Spring onion pakoda
Total time: 900 s
Yield: 2ppl
Cuisine: Indian
Ingredients: 2 cup chopped green onion; 1 cup chopped cauliflower or gobhi; 1 cup rice flour; 1/2 cup besan/gram flour; 1/2 tsp haldi (Turmeric)powder; 1/2 tsp red chilli powder; 1/2 tsp garam masala; to taste Salt; as needed Mustard oil for frying; 1/2 tsp mix mangarail Ajwain; 2 green chilies chopped

Priya N. Sinha @cook_13690837

Bhopal

Winter special green onion pakoda my most favourite pakoda

Priya N. Sinha @cook_13690837

Bhopal

Winter special green onion pakoda my most favourite pakoda

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Ingredients

15min

2ppl

2 cupchopped green onion
1 cupchopped cauliflower or gobhi
1 cuprice flour
1/2 cupbesan/gram flour
1/2 tsphaldi (Turmeric)powder
1/2 tspred chilli powder
1/2 tspgaram masala
to tasteSalt
as neededMustard oil for frying
1/2 tspmix mangarail Ajwain
2green chilies chopped

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Steps

15min

1

Take a bowl add chopped green onion and cauliflower, now added rice flour,besan mix well, now added all dry ingredients
2

Mix Well with the help of little water keep it aside for 10 min
3

Take a deep pan pour oil heat it,let's make pakoda as your desire shape, on medium to high flame till pakoda gets brown n cryspy to both side
4

Delicious green onion pakoda is ready to serve