Chocolate Brownie

Name: Chocolate Brownie
Cuisine: Indian
Ingredients: 1 cup maida; 3/4 cup milk; 1/4 cup vegetable oil; 1/2 cup cocoa powder; 1 cup powdered sugar; 1 tbsp peanut butter; 1 tsp baking powder; 1/2 tsp vanilla essence

Mitu's Magic @cook_18282272

#GA4 #week16 Chocolate brownie is ready to eat. Happy new year to all of you.

Mitu's Magic @cook_18282272

#GA4 #week16 Chocolate brownie is ready to eat. Happy new year to all of you.

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Ingredients

1 cupmaida
3/4 cupmilk
1/4 cupvegetable oil
1/2 cupcocoa powder
1 cuppowdered sugar
1 tbsppeanut butter
1 tspbaking powder
1/2 tspvanilla essence

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Steps

1

Collect the ingredients.
2

Preheat the pan for 5 minutes on medium flame. Place the stand over it. Take a bowl, add maida, powdered sugar,.
3

Add cocoa powder, baking powder, mix well.
4

Add oil, milk, vanilla essence..
5

Mix well. Add peanut butter, mix well.
6

Batter is ready. The batter should be pouring consistency. Grease the tin with oil, dust with maida flour. Pour the batter in the tin.
7

Tap it. Place the tin in preheated pan. Cover with the lid. Cook it for 35 to 40 minutes on low flame.
8

Let check if the stick is clean then the Brownie has baked well. Brownie is ready to serve. Enjoy!!!😊