Steps
- 1
Maida mea salt,ghee, zeera aur required water dal Kar achay se mix Karen aur tight dough ready Kar Lein aur 30 minutes ke leay room temperature per rest ke leay rakh dein
- 2
Ab ik frying pan mea oil add Karen aur phir onion dal Kar saute Kar Lein.ab isme zeera,sabut dhaniya powder, crushed red chilli,salt aur chopped green chilli dal Kar mix Karen aur 3 minutes ke leay cook Kar Lein
- 3
Ab maida ki dough se small balls bana Lein aur rolling pin se roll Kar Lein
- 4
Ab ik side per filling dal Kar set Kar Lein aur roll Kar Lein itna ke filling cover ho Kar ik jagah adjust hojeay
- 5
Ab knife ki help se baqi dough pe cut laga en aur last ka kinda chor dein
- 6
Ab isko fold karlen roll Kar key aur last me donu kinaroun ko ataay ki lai(liquid mixture of flour) se jor Lein is mixture ki ready karny ke leay 4 tbsp flour mea itna water add Kar ke achi tarha mix Karen key thick sa paste ready hojeay
- 7
Kiranou ko joint karny de is tarha ring samosa ki shape ajygi ab isko golden fry Kar Lein oil mea.
- 8
Mazedar Ring samosa ready hai.
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